Cuisine is a mixture of European and Eastern with an emphasis on seafood, fresh local produce, grills and home-made condiments; Swahili night is a feature each week.

Meal times and locations
Breakfast is taken in the main Dining Room and on its terrace. We serve an English style breakfast with fresh fruit, fruit juice, home-made yoghurt and muesli, cereals and toast
 
Lunch is served as a buffet at the Pool Bar and Grill, with freshly-cooked seafood, chicken or meat barbecue off the charcoal grill, accompanied by a wide selection of salads and antipasti. We have a real Italian pizza oven so many of our dishes are blaked there.
 
Dinner is set in the Dining Room on a table d'hote basis or as special themed meals at the Pool Bar and Grill. These will include Thai food, Italian (including pizzas), Swahili buffets, and seafood barbecues
 
We are happy to accommodate special dietary requirements; please advise us in advance or the Manager of your needs if we have not already been advised ahead of your arrival.
 
Morning tea and coffee in your room
Each room has its own tea/coffee service. In the evening the waiters will take your order for morning tea/coffee service in your rooms. Coffee and tea are available in the Dining Room or Pool Bar at all other hours on a self-service basis. We grow our own lemon grass for the herb-drinkers, or try the milky masala tea. A range of other herbals is also avaliable.
 
Afternoon tea
Afternoon tea with fresh cakes and biscuits is served each day at the Pool Bar at 1600 hrs (not to be missed !).